Chinese Food
All Recipes
Home style version -- thousand layers of hand grasping cake
Children just like to eat pancakes. How good the oil in the street can be. You can imagine. So I like to make some healthy food at home. Cake is one of them. I made 3. 2 scallion cakes. The other one was cumin cake. The child said the flavor was... ...
Cocoa puff (with vanilla casda sauce)
This is my first time to be a puff. When I was doing it, I was very nervous. I was ready for failure. little does one think. The finished product is particularly good. One by one puffs in the oven rose into a little fat man's heart when the room... ...
Moon cake
Making mooncakes without additives
Mayonnaise (butter version)
I haven't cooked for a long time. The reason is that I'm not free to learn coffee. But I'm lucky to get a lot of harvest. I made a lot of moon cakes after the Mid Autumn Festival... As a result, more egg yolks can only be used for crispy egg yol... ...
Moon cake
Take care of your children at home and do it yourself
Banana yogurt Muffin
Very simple muffins. It's excellent to eat them for breakfast. The finished product will not be too sweet.
Hand kneaded sweet pineapple bag
I really hope there is a bread machine. It has always been a hand kneading baby. Ben pineapple bag challenges the hand kneading version of the soup method. It intersects the direct method and the Chinese method. The water absorption of the bread... ...
[vegetarian noodles]
Sliced noodles have a long history, but delicious and attractive has been passed on till now. Favorite it that Q smooth mouth has a tough taste. It's really delicious.
Soft, fragrant and big steamed bread
It's delicious just out of the pot. I ate two empty meals. Ha ha. The recipe is changed from red leaves. Thank you very much.
Children's favorite salty breakfast
I don't need to introduce more. Super scallion oil fragrance. When you do it, you can swallow your saliva Children like it very much. It's usually breakfast.
Scallion cake
This Kwai baked scallion pancake for breakfast is good enough to finish the dough in the night before. Refrigerated. Second days in the morning, only the last step is needed. It's also a fast breakfast.
Egg filled pancake
In the morning, there are lots of Guanbing on the street. Although it's delicious, its sanitation is worrying. Why don't we try family Guanbing?
